Menu PDF and Printable
• Chips and Guacamole Freshly made Guacamole with our house chips
• Tamales - Saturday Only Fresh homemade Tamales
• Quesadillas Flour tortilla, Oaxaca cheese, and choice of meat served with pico de gallo, lettuce, crema, and choice of salsa.
• Tacos Traditional Mexican tacos served warm with onions and cilantro and salsa
• Chicken Tinga Molote Blue corn dough filled with stewed chicken with chipotle peppers, onion, tomatoes and Oaxaca cheese and topped with crema and queso fresco
• Sopes A unique Mexican item, Sopes are a cousin of the tortilla, but are fried corn dough, hand-crafted into thick patties with raised edges, spread with refried black beans, choice of meat, topped with lettuce, queso, fresco, crema, avocado, and choice of salsa.
• Tortas Pressed sandwich filled with your choice of meat, lettuce, tomato, Oaxaca cheese, onions cilantro, avocado and choice of salsa.
• Burrito 12'' Flour tortilla filled with rice, beans, lettuce, pico de gallo, oaxaca cheese plus choice of one filling.
NEW Daily Specials
Tuesday Birria Tacos
Thursday Suadero (brisket) Tacos
Sunday Now Open 11am to 3pm
The new daily specials are served along with the current menu and other daily inspired specials including the Burrito Bowl which is a new gluten-free and corn-free special.
Reyna’s Taqueria introduces house-made Margaritas and Sangrias
The outdoor terrace is redesigned and offers new outdoor seating allowing physical distancing and safer outdoor dining.